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Our veggie burgers are made with wholesome vegetables, grains and legumes, and for added flavor, we have packed them with a healthy dose of aromatics and herbs, and other ingredients to keep this burger light and fresh.
These hearty burgers once cooked are pleasantly crunchy on the outside, soft on the inside.
Easy and fast to cook, these burgers are ideal to frozen, oven baked or stove top cooking.
Delicious and versatile in application with a smear of mustard served on a bun or a lettuce cup, these veggie burgers would pair well with a side of zucchini oven fries, a bowl of creamy polenta, or a crispy Caesar salad.
Our vegan burgers are so delicious it’s hard to believe they’re meatless!

Veggie Burger- garden veggie patties

Veggie Burger- kale & canellini

Veggie Burger – quinoa & beet