Name: Green Salad with Tahini Sauce
Total time: 15 min
Yield: 2-3 people
Ingredients: 100 g Baby Marrow; 150 g Diced Avocado; 20 g Fresh Wild Thyme; 100 g Artichoke Bottom sliced; 30 g Pomegranate seeds; 50 g Cherry Tomatoes sliced; 5 g Mint leaves; 200 g Cabbage shredded; 30 g olive oil; 3 spoon yogurt ((optional)); 1 spoon Tahini sauce

Green Salad with Tahini Sauce

Simple green salad packed with lemon tahini dressing, easy to prepare and budget friendly.

CourseSalad
CuisineMediterranean / Middle eastern

Servings	Prep Time
2-3 people	15-20 minutes

Servings	Prep Time
2-3 people	15-20 minutes

Green Salad with Tahini Sauce

Simple green salad packed with lemon tahini dressing, easy to prepare and budget friendly.

CourseSalad
CuisineMediterranean / Middle eastern

Servings	Prep Time
2-3 people	15-20 minutes

Servings	Prep Time
2-3 people	15-20 minutes

Ingredients

100 g Baby Marrow
150 g Diced Avocado
20 g Fresh Wild Thyme
100 g Artichoke Bottom sliced
30 g Pomegranate seeds
50 g Cherry Tomatoes sliced
5 g Mint leaves
200 g Cabbage shredded
30 g olive oil
3 spoon yogurt (optional)
1 spoon Tahini sauce

Servings: people

Instructions

Use a blender and mix 1 cup ( 120g) of Tahini powder with 2 cups (350g) water.
Shake Fattoush Dressing
Place Salad ingredients in a large bowl. Pour over dressing and toss.

Mediterranean Salad with Tahini Sauce