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Allspice Ground
May contain traces of: Wheat/Gluten, Sesame, Mustard, Celery, Milk, Eggs. Recipe Gluten Free. Facility not dedicated Gluten Free. Suitable for Vegan and Vegetarian.
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Preparation
- Use it in soups, stews, curries, pickling spice, spiced tea mixes, cakes, cookies, and piesas well as pickles, and sausages.